Vidarikand (Pueraria tuberosa)
Vidarikand, also known as Indian Kudzu, is a perennial herb.(HR/1)
This renewing herb's tubers (roots) are primarily utilised...
Tejpatta (Cinnamomum tamala)
Tejpatta, also known as Indian Bay Leaf, is a flavouring agent used in a variety of dishes.(HR/1)
It imparts to meals a warm, peppery, clove-cinnamon flavour. Tejpatta is useful for diabetics because its antioxidant and anti-inflammatory properties aid...